Western's Sedgemoor Inn

Westons Cider is a family-owned premium cider producer located in Much Marcle, Herefordshire. Established in 1878 by Henry Weston, the company has a rich heritage in crafting cider and perry from locally grown apples and pears. The production takes place at "The Bounds," a 17th-century farmhouse and cider mill that reflects their commitment to traditional cider-making methods.

The company specializes in high-quality ciders made exclusively from apples harvested within a single year from orchards in Herefordshire, Gloucestershire, and Worcestershire. Their ciders undergo slow maturation in oak vats, enhancing their flavor and character. Westons is dedicated to environmentally sensitive orchard management, supporting local ecosystems.

Led by the fourth generation of the Weston family, Westons Cider offers a diverse range of ciders and perry, including various styles from rough to medium rough and sparkling varieties. Their products are available in wooden casks and bottles, featuring distinctive branding. With a strong market presence, including distribution in London, Westons Cider is recognized for its quality, heritage, and commitment to craft cider.