Rao's Specialty Foods, Inc. is a premium food company known for its high-quality Italian pasta sauces, inspired by the famous Rao's Restaurant in New York City. Founded in 1896, the company began as a small saloon and evolved into a renowned restaurant celebrated for its authentic Southern Italian cuisine. In 1992, Rao's Specialty Foods was established to bring the restaurant's signature marinara and other sauces to consumers.
The company focuses on slow-simmered, small-batch pasta sauces made with the finest ingredients, free from added sugar, tomato paste, water, starches, fillers, or artificial colors. Rao's product line includes a variety of traditional Italian sauces, Alfredo sauce, dry pasta, and soups, all crafted to maintain the authentic taste and high standards of the original restaurant. Headquartered in New York City, Rao's Specialty Foods serves grocery retailers and consumers who seek genuine Italian culinary experiences at home.
Rao's Specialty Foods, Inc. is a premium food company known for its high-quality Italian pasta sauces, inspired by the famous Rao's Restaurant in New York City. Founded in 1896, the company began as a small saloon and evolved into a renowned restaurant celebrated for its authentic Southern Italian cuisine. In 1992, Rao's Specialty Foods was established to bring the restaurant's signature marinara and other sauces to consumers.
The company focuses on slow-simmered, small-batch pasta sauces made with the finest ingredients, free from added sugar, tomato paste, water, starches, fillers, or artificial colors. Rao's product line includes a variety of traditional Italian sauces, Alfredo sauce, dry pasta, and soups, all crafted to maintain the authentic taste and high standards of the original restaurant. Headquartered in New York City, Rao's Specialty Foods serves grocery retailers and consumers who seek genuine Italian culinary experiences at home.