Outback

Outback Steakhouse is a casual dining restaurant chain founded in 1988 in Tampa, Florida, by four hospitality veterans. The restaurant is known for its high-quality steak and beef dishes, along with a diverse menu that includes chicken, ribs, seafood, and pasta. With a focus on customer satisfaction, Outback operates under a "No Rules, Just Right" philosophy, offering generous portions and moderate prices in a relaxed atmosphere inspired by the Australian Outback.

With over 1,000 locations across 23 countries, Outback Steakhouse caters to casual diners seeking a friendly environment and hearty American cuisine with an Australian twist. Signature menu items include the Bloomin’ Onion appetizer and various steak cuts, appealing to families, groups, and individuals looking for a steakhouse experience without the formality of fine dining. Outback Steakhouse is part of Bloomin’ Brands, which also owns other restaurant chains.