
food production
Goya
Website: goya.com

Overview
Goya Foods, Inc. is the largest Hispanic-owned food company in the United States, established in 1936 by Don Prudencio Unanue and his wife Carolina. Based in Jersey City, New Jersey, Goya has expanded from a small storefront in Manhattan to a multinational producer and distributor of authentic Latin cuisine products, serving both the U.S. and many Spanish-speaking countries.
The company offers a diverse range of over 2,200 to 2,500 food products that reflect the culinary traditions of the Caribbean, Mexico, Spain, Central, and South America. Its offerings include condiments, pantry staples, beverages, canned and frozen foods, as well as specialty items like low sodium, gluten-free, organic, and kosher options. Goya Foods operates multiple manufacturing and distribution facilities across the U.S., Puerto Rico, the Dominican Republic, and Spain, employing over 4,000 people worldwide. The brand is known for its commitment to quality and authenticity, appealing to both Hispanic families and a broader audience interested in rich, diverse cuisine.
The company offers a diverse range of over 2,200 to 2,500 food products that reflect the culinary traditions of the Caribbean, Mexico, Spain, Central, and South America. Its offerings include condiments, pantry staples, beverages, canned and frozen foods, as well as specialty items like low sodium, gluten-free, organic, and kosher options. Goya Foods operates multiple manufacturing and distribution facilities across the U.S., Puerto Rico, the Dominican Republic, and Spain, employing over 4,000 people worldwide. The brand is known for its commitment to quality and authenticity, appealing to both Hispanic families and a broader audience interested in rich, diverse cuisine.
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