Taco Johns

Taco John's International, Inc. is a private American fast-food restaurant chain that specializes in Mexican-style cuisine. Founded in 1968 in Cheyenne, Wyoming, by John Turner and his wife, the brand started as a small taco stand known for its unique spice seasonings. It was renamed Taco John's in 1969 after local businessmen acquired the franchise rights and began expanding the brand, focusing on providing a comfortable dining experience in smaller towns across the Midwest and West.

With over 350 restaurants in 23 states, Taco John's is one of the largest Mexican quick-service restaurant brands in the U.S. The menu features a variety of items, including Crispy Tacos, Meat and Potato Burritos, and the popular Potato Olés®. The company emphasizes quality and authentic flavors, appealing to adult customers who appreciate fresh ingredients and larger portions. Taco John's also supports a franchise model, allowing for continued growth while maintaining its unique identity in the fast-food market.