Rudy's Country Store and Barbecue

Rudy's "Country Store" and Bar-B-Q is a barbecue restaurant chain that began in 1929 in Leon Springs, Texas. Founded by Rudolph “Rudy” Aue, it started as a country store and evolved into a barbecue destination in 1989. The chain now has multiple locations across Texas and other Southwestern states, including Colorado, Kansas, Arizona, and Oklahoma.

Rudy's specializes in barbecue meats smoked over 100% oak wood pits, which gives their dishes a unique flavor. Their menu features popular items like brisket, turkey, chicken, pork ribs, and sausage, along with classic sides such as coleslaw and potato salad. They also offer breakfast tacos and a selection of drinks, including local beers. Rudy's produces its own barbecue sauces, which are sold in restaurants and online. The restaurants provide a rustic atmosphere, showcasing wood-fired smokers and maintaining the charm of the original country store concept.